The Rixos Libertas team would be happy to be part of your event, either on site in our in-house venues or off site at your location. We prepare for every function with sincere attention, care, and craftsmanship in order to make all your gourmet wishes come true. Our international team of chefs led by our Executive Chef Ozgur Donertas is qualified to serve every prominent dish from different cuisines of the world using original and local ingredients and seasonings for top quality catering.
Please do not hesitate to contact us about any special requirements, preferences or restrictions. Our team is here to turn your event into a memorable experience.
From cocktails to gala dinners, banquets and other functions, we include all the required ingredients and staff for the presentation and service of the food and drinks in our proposal. Please get in touch with our Event Manager for more detailed information.